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Newspaper Archive of
Indian Valley Record
Greenville, California
February 1, 1951     Indian Valley Record
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February 1, 1951
 
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$I Ashes of "wood .oft coal This ee n l he Garden hard coal are all  valuableS: .... I I I Flower eeds to ow: African daisy, Alyssum, annual loosen heavy clay soil, but Ell | Canterbury Bell, Baby Blue Eyes, Blazing Star, Brachycome, best to let soft coal ashes weatl | Browallia, California Poppy (Eschscholtzia), Candytuft, for a season, to get rid of ti | I Clarkia, Gilia, Godetia, Larkspur, Leptosyne, Linaria, Lupin, substances. I I I Phacelia, Poppies, Snapdragon, Salpiglossis, Scabiosa, Schizan-most perennials. THe Wht-- ] " &apos; ' thus, Sweet Peas, Virginia Stock, Wallflower, Wild Flower :len ,|he w,ollovvt COllllle llek mixtures. Start in flats: Begonia, Petunia, Primula obconica, ly Tips on Strawber killing chemical. rles/ Lilies, Lily of lhe Va|ley, ]Monlbretia, Pancratium, l'ellow Bulbs to sel: Gladiolus, Gloxinia, Ismene, Japanese a Garden Luxury Crop By ALFRED AMES Garden Editor, Magazine California Spring fever is an insidious mental condition brought on in winter by visions of vines, trees and bushes covered with fruit. Of course, at just the right time the local nurseryman receives his spring stock and puts it out near the sidewalk /with an early blooming forsythia or jasmine alongside. And then the swallows from Capis- trend to Crescent City chuckle u we come back each year to buy. Not too far from Capistrano, in fact, in the foothills east of Santa Aria in the Lemon Heights auction, we saw a garden, the ether day, that would cross up the most sober swallow. Here in the middle of January this garden had lush beds of rich red rhubarb, if you please, with stalks as thick as broom sticks. SWawberry ]Beds In front of this, at the edge of the terraces were the strawberry beds studded at intervals with their ruby red fruit. We know, of course, that such a winter garden is possible in only a small climatic area but the ingenious way in which this plan sur- mounted some of the difficulties of the home garden strawberry patch is worthy of comment Come now, why not admit that after the first few berries have ripened you quit dragging your friends around to see the straw- berries? The usual story is that along in the middle of summer our strawberry patch has fallen victim to wilt, strawberry yel- lows, or excess soil salinity and we decide to leave it as a patch of bermuda grass until next sea- son. This terraced bed provided ex- cellent drainage, allowed the patch to be sprinkled often, and maintained an all around healthy condition. As terracing is often not Dractical why not follow a L ! raised bed plan, spacing the rows about 18 inches apart to allow room to work? Lots of Water Strawberries demand lots of water. The general practice is to use furrow irrigation. If you are phmning a new bed, plant a variety proven in your locality or fewer plants of several varie- ties . . . eventually using run- ners of the best to complete your bei. Bearing plants should be set at eight to 10 inches apart. Allow only enough runners to supply your needs for new plant- ing. Strawberries respond best to nitrogen fertilizers. Probably the easiest method is -to use a small amount of am- monium sulphate evenly distrib- uted in the furrow followed im- mediately by a thorough irriga- tion. "f'q Igc, -a, Nor" ,o LAWN CAH o • little planning now with town Core w yoot guide. Di,€ove¢ how beatful  lawn* get that way. ll *rknew-how contained in each lWue hot shown folks from Molne to California  easiest md to get ne Io of .%ele &*o,,. For your Iown't ske. rand now for your FREE 2 year tubscrlptkm to lmva Cm. Deep  card to OM&SONS CO 18eedme  1870 a4 Depertme , /'e Raises a Good Crop of Healthy Bugsl Red. spider, aphids and lea hoppers of several complexions. seem to do well in most straw berry Suds, so pan oll using suigi: able dusting materials. Get rid of the ants and in hot  tnee- a good sprinkling will help wash a lot of your problems away!K Measured in terms of buslIs of beans, or tons of turnips, a basket of berries costs a lot of work--so why not consider 'em sort of a luxury item? Instead of Banner, Klondike or Blake- more--label the rows Cham- pagne, Caviar and Mama's new hat/ FOLIAGE SPRAYS Feeding plants through their leaves is a growing practice among orchardists and flower growers. Foods lacking in the soil can be supplied in foliage sprays. VITAL CHEMICAL Nitrogen, essential in fertil- izers, is a 'vital chemical in ex- plosives. Calla. Vegetables: Beet, carrot, chard, parsley, peas, salsify, spinach, turnip, onion sets, potatoes, deciduous h'uit trees, berry phmts, rhubarb, artichoke and asparagus roots. Preparation of Soil Is Very Important Now that the first rains of the winter season have blown in, we begin thinking about revising our gardens for the new grow- ing season ahead. After the first frost hits the marigolds, petunias, zinnias and other annual plants, we will be removing these and replanting with hardier types for winter color. This is the time to put in calendulas, stocks, pansies, snap- dragons and other colorful flow- ering plants now available at the nurseries, as well as the more permanent flowers such as the primroses, gaillardias, delphin- iums, daisies, columbines, Coral Bells, phlox, and other showy perennials, which make less arduous the task of completing tim pianting. Basic Phase Before going into this new planting program, however, give careful attention to preparation of the soil, for this is one of the most neglected and yet one of the most important basic phases of gardening. Soil preparation includes loos- ening the soil physicatiy so that air can enter freely, roots en- counter less resistaace to their wanderings, excess water drains away more readily, and manure, fertilizer, and other ameliorating materials cau be incorporated. It also involves the addition to the soil of humus (decayed organic matter) in some form or other, and of plant food. You'll Be Eel)aid The time you devote to soil improvement will repay you many times over in healthier plants and finer blooms. There are few soils that cannot be im- proved by the addition of humus forming materials, and you will find many weeding and water- ing problems easier to handle if your soil is well worked ahead of time. Informal Design for Perennial Planting Is Best In planting the perennial gar- den the greatest charm is to be created by avoiding a-regular formal design. The simple rule is to plant in groups of one variety, preferably in odd num- bers of three, five, etc., and to ascertain the ultimate height of each group so the tallest are placed in the background and the shortest in the foreground. The dwarf edging varieties of perennials of which there are many, complete the picture in forming a border. Whites serve as accent plants to enhance the beauty of the general planting. Vegetable Growth Topic of A/ticle Growing the perennial vege- tables, artichokes and rhubarb, for effective use right in among flowers and shrubs, is suggested in an article in the February is- sue of Sunset Magazine. A run- down on the planting, culture and garden uses of these and other perennial vegetables is slanted for western gardeners. Although the best artichokes are gro,n in the California fog belt, the article tells bow to cul- tivate them in the inland val- leys, and with summer cropping plus winter protection to grow them even in cold-winter areas. Even if the fruit is not good to eat, the gardener still has the plants. The big leaves themselves are ornamental--I i g h t grey-green, and divided into many poiuted lobes. And if conditions are to their liking, the result may be edible artichokes as well as a highly decorative shrub. The rhubarb's broad, crinkly green leaves, ribbed with red, offer an interesting contrast to the big ferniike artichoke leaves. Some gardeners even combine rhubarb and artichokes in a bor- der, and fill in with drifts of delphinium and lilies. %VINTER SQUASH \\;Vinter squash makes good soup when combined with on- ions, potato, green pepper, celery and milk. Bred to LIVE. Donsing Leghorn chicks ate from2 and -year-oid, bi 1 I d.€#io, breeder Iens. 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